This time when you visit the Pond, the air smells… sweet? You follow your nose, and find Xiaolong by an… an oven? (You’re sure it wasn’t there before!)
When you call out to her, she turns around holding a bowl in one hand and whisking vigorously with her other.
“Hello friend!” she greets. “I just read this amazing book, which included a recipe! Isn’t that amazing? So I decided to bake this cake for you so we had afternoon tea while we talked about it, but it’s taking a big longer than I thought.”
When you offer to help her, she magics you an apron – just so you won’t get your clothes all dirty! You follow her instructions – you sift the flour, you add the water, you crack the eggs over, and she even lets you add the colouring too!
After the cake is done, you wait next to the oven, both you and Xiaolong giddy and excited for the cake to be finished. When the cake is finally done, Xiaolong magics it out of the oven – so none of you will get burnt! – and she gives you a slice.
“Well, now that we all have some food to eat,” says Xiaolong, helping herself to a slice as well, “let me tell you about an amazing book that I read, friend. It’s called Pie in the Sky…”
Blurb:
When eleven-year-old Jingwen moves to a new country, he feels like he’s landed on Mars. School is torture, making friends is impossible since he doesn’t speak English, and he’s often stuck looking after his (extremely irritating) little brother, Yanghao.
To distract himself from the loneliness, Jingwen daydreams about making all the cakes on the menu of Pie in the Sky, the bakery his father had planned to open before he unexpectedly passed away. The only problem is his mother has laid down one major rule: the brothers are not to use the oven while she’s at work. As Jingwen and Yanghao bake elaborate cakes, they’ll have to cook up elaborate excuses to keep the cake making a secret from Mama.
CW’s review:
I received a review copy from the author. This does not affect the contents of my review and all opinions are my own.
When I discovered Pie in the Sky by chance and listed it as one of the books I was most excited to read in 2019, I had no idea – no idea – that I was about to read one of my favourite books ever. I say this with absolute honesty and with my whole heart: I thank all the stars in the sky, the fabric of the universe, and the chaos of life for aligning and allowing me to cross paths with Remy, the author of Pie in the Sky, who gave me an advanced reader’s copy of her incredible quiet book.
